I got Baking By Flavor by Lisa Yockelson (which I heard about because it was recommended early and often by Zarah at Food & Thoughts) out of the library today and brought it to the park to read while the kids played and Darin recovered from … [Continue reading]
Baking some bread
Tamar has always liked to bake her own bread, but I've always pictured it as being labor-intensive: standing there for hours (I thought it took hours, honestly) kneading this batch of dough, really working those forearm muscles, never getting out of … [Continue reading]
What I heard about Iraq
What a brilliant collection of quotes: In 1992, a year after the first Gulf War, I heard Dick Cheney, then secretary of defense, say that the US had been wise not to invade Baghdad and get 'bogged down in the problems of trying to take over and … [Continue reading]
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