Nobody Knows Anything

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Hot Chocolate: the review

Posted on October 27, 2005 Written by Diane

Let’s put it this way: after one reading through Hot Chocolate by Michael Turbeck, I wanted to have sex with this book. Not with the author. With the book.

The Amazon page says there are “more than 60” recipes in this book, which probably means there are 61 or something. It’s a thin book, with a wide range of chocolates for every taste: the thick chocolate from Cafe Angelina in Paris, spicy Aztec-inspired chocolates, a hot white chocolate from Sweden, Frrrozen Hot Chocolate from Serendipity, alcoholic chocolates for adults, side dishes of tuiles and little cookies, coconut marshmallows…

Seriously, depending on how this winter goes my entire running program could be for naught, because I seriously want to try half of the recipes in this book tonight. I’ll leave the lavender-and-pistachio hot chocolate (yup) for tomorrow.

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Filed Under: Books and Magazines

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