Man, I so did not even know wine allergies existed.
I had a glass of wine last night—McManis Cabernet Sauvignon to be exact—and not even a whole glass of wine but one of my wimpy half-a-glass deals. And when Simon woke me up at 4 in themorning I thought: I must be coming down with the flu or something. Stuffed nose, itchy eyes, sore throat, and generally feeling as though a steamroller had done its best to flatten me a couple hundred times during the night.
Darin let me sleep in today, and when I was finally conscious I said, Either I am coming down with the worst cold in the world, or there was something about that wine. So I clicked around a bit (the modern answer to every problem!) and discovered wine allergies.
The common question is “Can I be allergic to alcohol?” Although alcohol can be the culprit, it usually is not. The culprits are usually the additives used in the manufacturing process. Some of the possible culprits include:
I am: bereft. It took me a while to prefer red wine over white wine (that is, to become a wine snob). And now this!
I assume that if any of those ingredients could cause this allergy then it’s not necessarily the wine that’s caused this head cold. But it’s not the kind of testing I want to do a lot of, you know?